Barilla Protein+ Elbows Pasta, 14.5 Oz

BARILLA Protein+ (Plus) is a delicious multigrain pasta made with simple ingredients like semolina, durum wheat, and a blend of protein-rich lentils, peas, and chickpeas. It provides a good source of plant-based protein for the whole family, while maintaining the classic pasta taste and texture your family loves.

Crafted with non-GMO ingredients, BARILLA Protein+ Elbows, also known as "Gomiti" in Italian, features a twisted tubular shape that originated from Northern and Central Italy, where they are traditionally used in soups. The ridged and extra-twisted shape not only adds a sophisticated look but also helps to hold sauces better.

This versatile pasta shape is perfect for a variety of dishes, from classic macaroni and cheese to summer pasta salads and baked pasta dishes. Whether tossed with your favorite dairy-based or tomato-based sauces, BARILLA Protein+ Elbows delivers a delicious and nutritious pasta experience.

BARILLA PROTEIN PLUS PASTA is a good source of plant-based protein, providing a healthier alternative to traditional pasta. The protein-packed formula, made with 100% plant-based protein from lentil flour, pea protein, and chickpea flour, offers a good source of protein and fiber, all while maintaining the classic pasta taste and texture.

PROTEIN+ (PLUS) ELBOWS PASTA cooks to al dente perfection in just 5-7 minutes, making it a convenient and quick option for busy weeknight meals. BARILLA Protein+ pasta is also Non-GMO Project Verified and kosher certified, ensuring it meets the highest quality standards.

Crafted in the USA with simple, high-quality ingredients, BARILLA Protein+ Elbows Pasta is a delicious and nutritious choice for the whole family. It's a great alternative to other brands of high-protein pasta, protein spaghetti, protein noodles, and other types of high-protein foods, providing a classic pasta taste and texture that everyone will love.

product information: